Glazed Peach Coffeecake
A Pampered Chef recipe that we have modified. Yummy.
| 2 | c | Bisquick |
| 1/2 | c | milk |
| 1/4 | c | Sugar |
| 2 | egg | |
| 2 | Tbsp | butter, melted |
| 1 | tsp | Almond Extract |
Preheat oven to 375*. Combine all ingredients until dry ingredients no longer visible. Pour into 8x8 pan (pampered chef stone deep dish baker).
| 1 | Peaches, canned | |
| 3 | Tbsp | Apricot Preserves |
Arrange peaches over top of batter. Bake 20 minutes or until done. Warm preserves for 25 sec in microwave. Brush on top of cake when done. Let cool 10 minutes.